Cocktail: Botanic Spritz

November 14, 2018

The Botanic Spritz is the sixth cocktail to be released from our collaboration with Oblò Bar and Bistro earlier this year. The cocktail looks and tastes brilliant, and you can try it for yourself using this recipe!

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Cocktail: Rhubarb Sour

October 17, 2018

Rhubarb Sour is the newest cocktail from FIRKIN’s collaboration with Eyemouth’s Oblo Bar and Bistro. Made using award-winning FIRKIN original, the cocktail is beautifully finished and tastes as good as it looks.

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Cocktail: Velvet Espresso

September 10, 2018

The Velvet Espresso cocktail, the latest from FIRKIN Gin’s collaboration with Oblò Bar, is for coffee lovers! Combining our festive FIRKIN Yuletide with Baileys and Espresso, this recipe is a cocktail to enjoy in the winter months!

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Cocktail: Oblo Sling

July 30, 2018

The Oblo Sling is the third cocktail from recent series with Oblò Bar & Bistro. The cocktail is based upon the limited-edition FIRKIN Port and with flavours such as Passionfruit is perfect for the summer months.

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Firkin Gin wins three awards at 2018 IWSC

July 25, 2018

FIRKIN Gin has won three silver awards at the 2018 International Wine & Spirits Competition (IWSC). Now in its 49th year, the competition aims to award excellence in wines and spirits worldwide.

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Cocktail: Fragola Cooler

June 22, 2018

The Fragola Cooler is the second cocktail from our new series with Oblo Bar & Bistro. The cocktail uses Port-aged FIRKIN Gin and is perfect for the summer, with key ingredients including strawberries and prosecco.

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Four Scottish Gin Award nominations for FIRKIN Gin

June 20, 2018

FIRKIN Gin has received four nominations for the 2018 Scottish Gin Awards. Original FIRKIN Gin, FIRKIN Old Tom, FIRKIN Rosie and FIRKIN Yuletide have all been recognised.

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